Tuesday, April 22, 2008

Small Plates Example

This is what we had for dinner tonight and will be an example of a small plates item when that menu comes into effect about 2 months after opening. This is an antipasti platter that has grilled mushrooms, grilled asparagus, grilled sweet bell peppers, grilled spicy rattlesnake sausage, capicola ham, fresh mozzerella cheese, grilled red onions, grilled grape tomatoes, and a grilled corn relish, topped with chives, basil, sea salt, black pepper, and olive oil, and served with grilled sesame baguette, grilled multigrain baguette, fresh horseradish cream, and 5 pepper mustard on the side. My family enjoyed it.

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